Blue enameled round cast iron bread pot
Blue Enameled cast iron For bread baking For braising For roasting Round
This compact 3 quart shallow vessel works well for smaller batches of stews, side dishes, and artisan loaves.
Pre-seasoned cast iron stands up to demanding cooking conditions on both indoor stoves and open campfires.
The heavy-duty lid doubles as a functional skillet for frying eggs or searing small cuts of meat.
For bread baking For roasting 5 quart Pre-seasoned cast iron Oval 2-in-1
Blue Enameled cast iron For bread baking For braising For roasting Heavy-duty
Enameled cast iron For bread baking For braising For roasting Heavy-duty Affordable
9.4
Red For bread baking For braising For roasting For stews 5 quart